Wednesday, July 18, 2007

What's For Dinner? Pork Chops alla Pizzaiola

Last night I made Giada's Pork Chops alla Pizzaiola. I've made this twice now and each time it's been really good. I would stick to the recipe and use the bone-in chops. I've tried it with a different cut and it wasn't as good. Here's the link for the recipe, give it a try and let me know if you do!

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