Last Saturday our tomato plant kicked it into overdrive and I now have 24 of them just sitting on the counter. And by the looks of it I have about 5 that will be ready to be picked tomorrow.
Guess I can make pizza sauce and freeze it. I'd like to make my own spaghetti sauce - does anyone have a good recipe?
I'm not sure how good this is, but I just saw this on the Today show yesterday and it kind of made me want to start making my own spaghetti sauce.
ReplyDeleteHere's the link to the recipe they used:
http://today.msnbc.msn.com/id/38411029/ns/today-foodwine
It looks pretty simple!
send some tomoatoes to big mike!
ReplyDelete