Friday will be busy too, so I'll make the pasta, then add it to a crock pot, and turn it to it's lowest setting right before leaving the house so that it's warm when we get back to the house and are ready to eat.
Saturday is all about take-out pizza!
Sunday's salmon glaze can be found HERE. I brush it on the fish when it's halfway done on the grill and then drizzle a bit more before serving. The green beans are actually haricot verts and I sauté them.
Check back on Sunday for next week's menu.
Let me know if you have any fast family favorites!