Sunday, October 11, 2015

Love to Cook, Hate to Plan: Weekly Menu Planner (Week 15)

Week of 10/12 - 10/18
This One Pot Spaghetti recipe looked easy, so I'll give that a try on Monday. I'll use chicken and sun dried tomato sausage instead of the ground beef because both kids will eat it. Easy Caesar salad to go with.

For Tuesday, I'm excited to try this Easy Green Minestrone soup. I think the kids will have a hard time with this one, so fingers crossed. I'll bake some bread so they have something to dip.

On Wednesday, I'll make this Parmesan Chicken Bake and green beans. 

Thursday we'll have salads and baked potatoes. If I have time, I'd love to make these Twice-Baked Potatoes with Kale. It's been forever since I've had a twice-baked potato and the addition of kale sounds so good! 

I'm thinking easy tacos and guacamole for Friday. Maybe even use the crockpot for chicken tacos? Not sure yet!

Kitchen is closed on Saturday! Going out!

We have a busy weekend, so I thought it'd be nice to slow things down for dinner on Sunday. The boys will want to watch football and I'll make appetizers to snack on. I'm thinking chicken wings, mini pizzas, kale bites (from Trader Joe's frozen section), and whatever else sounds good at the time. 

What's on your menu this week? Hope mine gives you some ideas. Have a great week!

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2 Responses to “Love to Cook, Hate to Plan: Weekly Menu Planner (Week 15)”

  1. I'm so impressed at you keeping the weekly menu planner going! Also, thank you for the links to recipes. I'm going to try that one pot spaghetti recipe too. Something about fall that makes the oven in our place start operating again. ;)

    1. Thank you! I feel the same - fall is for cooking! :)



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